Tuesday, June 20, 2017

How we Raise Chickens on Foster Farm

Billy took a few minutes away from farm chores to talk about chicken rearing.
Our first chicken day of 2017 is coming up on June 24th.  For us, this is the final step in raising a clean, healthy, tasty chicken. We have taken these cute little two-day-old chicks and in less than eight weeks, raised them into strong meaty birds ready for harvest. 
The breed of bird we raise are the growth sprint super stars of the bird world. So it’s no surprise that like any other top performer, they need top care to perform at their best. For us, this is done 100% naturally using nothing but GMO-free grain, forage, clean water and a pasture environment. We learned a long time ago that happy healthy animals reach their full potential. Here are some of the steps we take to raise our happy tasty birds. 

Keeping the baby chicks warm and cozy is our top priority the first few weeks.

Once the chicks have grown enough to have the feathering they need to keep warm, they are moved outdoors. For a short time, the young birds are kept closed into a coop farmers call a chicken tractor. This allows us to get them outside earlier while keeping them safe. The coop is built without a floor so when it is moved to fresh grass every day, they have clean grass and clover to eat.


After about four weeks, the front of the chicken tractor is removed giving the birds free range within the safety of electrified netting we circle around their living area. Every day, the chicken tractor is slid to fresh ground which keeps the birds clean and healthy. This planned migration through the field not only keeps the birds happy, but also evenly distributes their manure (we call it fertilizer) across our hay fields.

Any chicken, whether it is a laying hen or a broiler (meat chicken), needs some grain to grow. To raise a healthy meaty bird, you have to feed them grain. Even a laying hen needs grain during its development. We feed a non-GMO grain which was raised without the widespread use of herbicides.
In addition, we also make sure they have plenty of green forage to eat. The grass inside the fence (shown on the left below) shows how quickly they forage down their area in about a week’s time. In this case, the grass really is greener on the other side!

Below, the ladies are relishing some fresh forage recently fenced off for them. The chicken tractor is toward the back of the image.

Often we will fence off larger areas to give them more space to hunt insect and forage. We have found they love to hunt grasshoppers and crickets. In this image, you see two batches of chickens in the same enclosure. The russet birds in the foreground are Red Rangers. We found our customers preferred the pale Cornish cross (shown above) so that is the breed we have stuck with.


We feel strongly that our birds get to be chickens: they hunt and peck in the open air, and do not spend their entire life in a crowded building standing in their own filth. This respect for the birds is held every step of the way. All our birds are processed here on our farm by us. It would make no sense to put all this care into raising them in a stress-free environment and then undo all that work by putting them through the stress of transport and the scale of the processing plant. Here we can be sure they are treated humanely and safely throughout the entire process. 


We will have fresh birds ready for pick-up at the farm this Saturday, June 24th after 2:00PM. If you can’t make it to the farm, we will be making deliveries of frozen birds to IDEXX in Westbrook and as always, you can pick them up right here at the top of the hill at Foster Farm.


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